Home-Style Turkey Dressing Equipment Medium Pot Large Bowl Measuring Tools Wooden Spoon Whisk Pyrex 913 inch Ingredients 16 oz day old cornbread crumbled , 88 baking pan 2 tablespoons olive oil 2 cups dried seasoned stuffing mix 2 turkey necks, or the turkey Innards 1 red bell pepper, chopped 1 large onion, chopped 2 celery stalks , chopped 8 oz white mushrooms, chopped 2 teaspoons ground sage 2 teaspoons black pepper 2 teaspoons kosher salt 2 teaspoons onion powder 2 teaspoon garlic, granulated 1 teaspoon oregano 1 teaspoon thyme 2 eggs 3 cups poultry broth cup butter, melted Instructions Neckbones or Innards Place neck bones (or innards) in a covered medium size boiling pot of water
Tip the dressing into the veg bowl, and mix everything together well with a large spoon
It features side cutouts that extend into an open back, plus a lightweight skirt that will allow you to move comfortably throughout the event (and on the dance floor, of course)
Each design is made in Spain in small batches, so every piece feels personal