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The recipe of this JAMAICA EDITION is based on a malt blend of twelve different specialty malts
It was brewed with a ludicrous amount of local maple syrup and aged for 26 months in some of our favorite bourbon barrels
was aged in 1792 12yr
and subtly milky chocolate flavor profile
3 sons brewing co vanilla nectar North Coast Brewing Company The recipe of this JAMAICAImperial stout aged in: Barrel: Kentucky Straight Bourbon Whiskey Producer: Heaven Hill Brand: Henry McKenna Barrel age: 10 year old Barrel Filled: 12 19 2023 Barrel Emptied: 08 11 2025 Treatment: Vanilla beans from, Costa Rica, Guatemala, Brazil, French Guiana , Alor Island, West Papua, Vanuatu, and Sri Lanka
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